{"id":147,"date":"2005-11-06T11:37:05","date_gmt":"2005-11-06T15:37:05","guid":{"rendered":"http:\/\/www.nandyala.org\/mahanandi\/?p=147"},"modified":"2008-04-06T19:13:09","modified_gmt":"2008-04-07T02:13:09","slug":"cilantro-coriander-kottimera","status":"publish","type":"post","link":"https:\/\/nandyala.org\/mahanandi\/archives\/2005\/11\/06\/cilantro-coriander-kottimera\/","title":{"rendered":"Cilantro (Coriander, Kottimera)"},"content":{"rendered":"<p><center><strong>Fresh Cilantro (Coriander, <i>Dhania, Kottimera<\/i>):<\/strong><\/center><\/p>\n<p><center><img decoding=\"async\" src=\"\/mahanandi\/images\/vegetables\/cilantro.jpg\" class=\"noborder\" alt=\"Coriander (Cilantro, Kottimera, Dhania, Hu Sui, Dhanyak)\" \/><\/center><\/p>\n<p><strong>I<\/strong>ndispensable to my cooking, I can&#8217;t imagine preparing food without this herb. More about Cilantro &#8211; <a href=\"http:\/\/www.uni-graz.at\/~katzer\/engl\/generic_frame.html?Murr_koe.html\">here<\/a> and <a href=\"http:\/\/www.answers.com\/coriander\">here<\/a>.<\/p>\n<p>For this Weekend Herb Blogging, it&#8217;s <a href=\"http:\/\/kalynskitchen.blogspot.com\/2005\/11\/weekend-herb-blogging-5-curly-parsley.html\">Curly Parsley<\/a> at Kalyn&#8217;s Kitchen and <i><a href=\"http:\/\/mydhaba.blogspot.com\/2005\/11\/keerai-weekend-herb.html\">Keerai<\/a><\/i>(Amaranth) at My Dhaba.<!--1f2d546268cf8d09546d95da04a1711e--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fresh Cilantro (Coriander, Dhania, Kottimera): Indispensable to my cooking, I can&#8217;t imagine preparing food without this herb. More about Cilantro &#8211; here and here. For this Weekend Herb Blogging, it&#8217;s Curly Parsley at Kalyn&#8217;s Kitchen and Keerai(Amaranth) at My Dhaba.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64,99],"tags":[],"class_list":["post-147","post","type-post","status-publish","format-standard","hentry","category-ingredients-photos","category-kottimeracilantro"],"_links":{"self":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/comments?post=147"}],"version-history":[{"count":0,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/147\/revisions"}],"wp:attachment":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/media?parent=147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/categories?post=147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/tags?post=147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}