{"id":234,"date":"2005-12-30T14:24:08","date_gmt":"2005-12-30T19:24:08","guid":{"rendered":"http:\/\/www.nandyala.org\/mahanandi\/?p=234"},"modified":"2006-03-18T22:40:25","modified_gmt":"2006-03-19T03:40:25","slug":"234","status":"publish","type":"post","link":"https:\/\/nandyala.org\/mahanandi\/archives\/2005\/12\/30\/234\/","title":{"rendered":"Food Favorites 2005"},"content":{"rendered":"<p>I was tagged by <a href=\"http:\/\/lulumanhattan.blogspot.com\/2005\/12\/meme-you-are-what-you-eat.html\">Lulu of Manhattan<\/a>, who recently moved to London and with a new blog <a href=\"http:\/\/lululoveslondon.blogspot.com\/\">Lulu Loves London<\/a>,<a href=\"http:\/\/mydhaba.blogspot.com\/2005\/12\/you-are-what-you-eat-meme-my-dhabas.html\"> VKN of My Dhaba<\/a> and <a href=\"http:\/\/chocolatechipkimbie.blogspot.com\/2005\/12\/these-are-few-of-my-favourite-things.html\">Kimbie of Chocolate-Chip<\/a> to list my 10 favorite foods.  Tough to narrow it down to only 10, when there are so many food groups and cuisines to choose from. So I am going to keep it short and simple and list 10 images of my absolute food favorites I blogged this year.  <\/p>\n<p><center> <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/03\/26\/mango-the-national-fruit-of-india\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/mango.jpg\" alt=\"Mango\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/06\/17\/tropical-fruit-tart\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/Fruittart.jpg\" alt=\"Fruit Tart\"\/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/09\/30\/cashew-sweet\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/cashewbrittle.jpg\" alt=\"Cashew Brittle\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/08\/28\/postcards-from-home\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/jangiri.jpg\" alt=\"Jangiri\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/05\/02\/raagi-malt\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/ragimalt.jpg\" alt=\"Ragi Malt\" \/><\/a><\/center><br \/>\n<small><center><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/03\/26\/mango-the-national-fruit-of-india\/\">Mango<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/06\/17\/tropical-fruit-tart\/\">Fruit Tart<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/09\/30\/cashew-sweet\/\">Cashew Sweet<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/08\/28\/postcards-from-home\/\">Jangiri<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/05\/02\/raagi-malt\/\">Ragi Malt<\/a><\/center><\/small><\/p>\n<p><center><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/07\/05\/buggani-puffed-rice-upma\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/buggani.jpg\" alt=\"Buggani - Puffed Rice Upma\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/10\/24\/stuffed-brinjal-curry-gutti-vankaaya-kura\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/stuffedbrinjalcurry.jpg\" alt=\"Stuffed Brinjal Curry\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/10\/04\/gongura-pappu-dal\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/dalandriceonsabudanapapad.jpg\" alt=\"Dal Mixed with Rice on a Sabudana Papad\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/09\/20\/sambhar-with-okra\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/okrasambharandrice.jpg\" alt=\"Okra Sambhar and Rice\" \/><\/a><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/05\/20\/lime-pickle\/\"><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/limepickle.jpg\" alt=\"Lime Pickle\" \/><\/a><\/p>\n<p><small><center><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/07\/05\/buggani-puffed-rice-upma\/\">Buggani<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/10\/24\/stuffed-brinjal-curry-gutti-vankaaya-kura\/\">Stuffed Brinjal Curry<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/10\/04\/gongura-pappu-dal\/\">Gongura Dal<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/09\/20\/sambhar-with-okra\/\">Okra Sambhar<\/a> + <a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/05\/20\/lime-pickle\/\">Lime Pickle<\/a><\/center><\/small><\/p>\n<p><\/center><center>One more: <\/center><small><center><a href=\"http:\/\/www.nandyala.org\/mahanandi\/archives\/2005\/06\/03\/red-chilli-garlic-powder\/\">Pure Fire &#8211; Red Chilli Garlic Powder<\/a><\/center><\/small><center><img decoding=\"async\" src=\"\/mahanandi\/images\/favoritefoods\/redchilligarlic.jpg\" alt=\"Home Made Red Chilli Garlic Powder\" \/><\/center><\/p>\n<p>Thanks <a href=\"http:\/\/lululoveslondon.blogspot.com\/\">Lulu<\/a>, <a href=\"http:\/\/mydhaba.blogspot.com\/2005\/12\/you-are-what-you-eat-meme-my-dhabas.html\">VKN<\/a> and <a href=\"http:\/\/chocolatechipkimbie.blogspot.com\/2005\/12\/these-are-few-of-my-favourite-things.html\">Kimbie<\/a>, I had fun saying goodbye to 2005 through images of my favorites foods.<\/p>\n<p>If you are interested, feel free to tag yourself and write about your favorite foods like <a href=\"http:\/\/www.kiplog.com\/food\/archives\/2005_12.html#000394\">Paul of KIPlog<\/a> <a href=\"http:\/\/www.csmonitor.com\/2005\/1229\/p12s02-lifo.html\">fame<\/a>, judge for this year&#8217;s 2005 Food Blog Awards, did.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I was tagged by Lulu of Manhattan, who recently moved to London and with a new blog Lulu Loves London, VKN of My Dhaba and Kimbie of Chocolate-Chip to list my 10 favorite foods. Tough to narrow it down to only 10, when there are so many food groups and cuisines to choose from. So [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-234","post","type-post","status-publish","format-standard","hentry","category-personal"],"_links":{"self":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/234","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/comments?post=234"}],"version-history":[{"count":0,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/234\/revisions"}],"wp:attachment":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/media?parent=234"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/categories?post=234"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/tags?post=234"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}