{"id":404,"date":"2006-04-21T14:37:58","date_gmt":"2006-04-21T18:37:58","guid":{"rendered":"http:\/\/www.nandyala.org\/mahanandi\/archives\/2006\/04\/21\/banana-pepper-baby-potato-curry\/"},"modified":"2008-04-25T01:30:48","modified_gmt":"2008-04-25T08:30:48","slug":"banana-pepper-baby-potato-curry","status":"publish","type":"post","link":"https:\/\/nandyala.org\/mahanandi\/archives\/2006\/04\/21\/banana-pepper-baby-potato-curry\/","title":{"rendered":"Banana Pepper – Baby Potato Curry"},"content":{"rendered":"

Vegetables which are at normal prices at our local grocery store now are banana peppers and baby red potatoes. Banana peppers are mildly hot and the new crop, baby red potatoes are mildly sweet. These two are cooked in tomato gravy thickened by the addition of creamy-white, rich poppy seed (khus-khus, gasa gasalu)<\/a> paste. The taste of the curry is like that of made with almond paste.<\/p>\n

\"Banana
\nBanana Pepper, Baby Red Potato, Poppy Seeds(Khus Khus, Gasa Gasaalu<\/em>)<\/a><\/small><\/center><\/p>\n

Recipe:<\/strong><\/p>\n

Heat in a big saucepan, over medium-low heat:
\n1 teaspoon of peanut oil<\/font><\/small><\/p>\n

Toast to do the popu or tadka<\/em>:
\n1 teaspoon each of cumin, mustard seeds, minced garlic and few curry leaves<\/font><\/small><\/p>\n

Add and Saut\u00c3\u00af\u00c2\u00bf\u00c2\u00bd: (listed in order)
\n1 onion – chopped
\n4 juicy tomatoes- chopped
\n8 baby red potatoes -peeled and cubed
\n4 banana peppers – cut into small rings crosswise<\/font><\/small><\/p>\n

Stir in:
\n¼ cup poppy seeds(gasa gasalu)<\/a>-finely powdered using a spicemill\/coffee grinder
\n1 tsp of ginger-garlic-coriander paste
\n2 tsp of cumin-coriander seed-clove-cinnamon powder
\n1 tsp of salt
\n½ tsp of red chilli powder and turmeric<\/font><\/small><\/p>\n

Add 2 cups of water and mix well. Cover and cook on medium heat for about 15 to 20 minutes, stirring in-between. When the gravy reaches the consistency you desire, turn off the heat. Let the curry sit for 10 minutes and serve warm.
\nTastes superb with chapatis or with rice.<\/p>\n

\"Banana
\nBanana Pepper- Baby Alu Curry with Chapatis ~ Our meal today<\/small><\/center><\/p>\n
phentermine price<\/a> phentermine online<\/a> tramadol price<\/a> tramadol free shipping<\/a> soma prescription<\/a> soma online<\/a> clomid prices<\/a> clomid online<\/a>buy indocin<\/a>indocin<\/a> prednisone free shipping<\/a> order prednisone<\/a> discount femara<\/a> buy femara<\/a> effexor 75 mg<\/a> effexor prescription<\/a> phentrimine adipex<\/a> buy phentrimine<\/a> buy female viagra<\/a> cheap vpxl<\/a> purchase viagra jelly<\/a> viagra jelly cheap prices<\/a> cheap cialis jelly<\/a> cialis jelly online<\/a> purchase kamagra online<\/a> kamagra discount prices<\/a> discount viagra cialis <\/a> viagra cialis compare prices<\/a> discount levitra<\/a> levitra online<\/a> discount cialis professional<\/a> cialis professional free shipping<\/a>order viagra professional<\/a> viagra professional online<\/a> cialis soft tabs free shipping<\/a> discount cialis soft tabs<\/a> viagra soft tabs discount prices<\/a> viagra soft tabs online<\/a> cialis price<\/a>buy cialis<\/a>order viagra<\/a> viagra free shipping<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

Vegetables which are at normal prices at our local grocery store now are banana peppers and baby red potatoes. Banana peppers are mildly hot and the new crop, baby red potatoes are mildly sweet. These two are cooked in tomato gravy thickened by the addition of creamy-white, rich poppy seed (khus-khus, gasa gasalu) paste. The […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[143,133,151],"tags":[],"class_list":["post-404","post","type-post","status-publish","format-standard","hentry","category-baby-potatoes","category-banana-pepper","category-poppy-seeds"],"_links":{"self":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/404","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/comments?post=404"}],"version-history":[{"count":0,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/posts\/404\/revisions"}],"wp:attachment":[{"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/media?parent=404"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/categories?post=404"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nandyala.org\/mahanandi\/wp-json\/wp\/v2\/tags?post=404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}