Hair-on-fire to Klingon to Genghiz Khan – different avatars of Narakasura
“Happiness isn’t good enough for me! I demand euphoria! That’s the difference between me and the rest of the world!”
– Vidya of Foodie Confidential from Tsuruoka, Yamagata, Japan.
“One of the big lessons, I have learned from my mum is not to have the ?it will do? attitude towards a given recipe. Don?t bother cooking a given dish if you don?t have the right ingredients.”
– Dilip of Garam Masala from London, UK.
Nursing student, mother, food blogger and she has a gorgeous kitchen
– from Newfoundland, Canada, Trupti of The Spice Who Loved Me
Ghutti coffee and more from Palo Alto, California – Alison of Full Tummy.
