The Pittsburgh Patrika, a community magazine that serves greater Pittsburgh area residents published a recipe called Punjabi Tinda by Gunjan of Vyanjanaa food blog fame in April edition. I am a big fan of this magazine and regularly read it to know the latest happenings in Pittsburgh area. I felt happy to see my favorite magazine featuring fellow food blogger’s recipe. This is really good news to our food blogging community I think and offers a much needed relief from the latest onslaught of content poaching by some web magazines. It’s assuring to know that there are people in publishing industry who value and respect our work.
Congratulations Gunjan!
Articles by Food Bloggers:
“Jab Pachchas pachchas khos door,
gaon mein bachcha rota hai,
Maa kehti hai,” Kha Le Beta, Kha Le. Warna Yahoo le Lega”
~ Food Blogging Ke Sholay
